Recent Public Speaking & Lectures

Hope Connections for Cancer Support
“Optimize Your Microterrain and Improve Gene Expression” 2018

George Washington University
“Biomarkers for the Heart: Beyond Lipids” 2017

TASTE Program – Catholic Women’s Group, Laurel, MD
“Nutrient Deficiencies – How to Assess, How to Address” 2017 
“Food: Friend or Foe?” 2017 

Peripheral Neuropathy Support Group of Northern VA
“Peripheral Neuropathy : The Nutrition/Environment Connection” 2016


Previous lectures to both public and professional groups, including:
  • Baltimore Area Restless Legs Syndrome Support Group
  • Environmental Protection Agency
  • Fibromyalgia Support Group of Northern Virginia
  • Government Accounting Office
  • Huntington’s Disease Society of America – Washington Metro
  • Leukemia & Lymphoma Society of Northern Virginia
  • Lifetime Learning Institute of Northern Virginia
  • Lions Club, Harrisburg, PA
  • Maryland Nutritionists Association
  • McLean High School PTA
  • National Vulvodynia Association
  • Sunshine Conference – Atlantic ProNutrients
  • Diabetes Action Foundation
  • University of MD – Medical Nutrition Therapy Class

Previous lectures have included:

  • “Huntington’s Disease” – Nutrition and Food Prep for Caregivers 2013
  • “The Power of Your Plate – Nutrition & Gene Expression” 2012
  • “Why Am I So Tired? – Food as Energy” 2011
  • “Beyond Cholesterol: Inflammation & Your Heart” 2010
  • “The Nutrition Connection to Menopause” 2009
  • “Gluten-From Your Gut to Your Brain” 2008
  • “Optimal Nutrition for Learning” 2007
  • “How to Know if You Have Food Allergies” 2006
  • “Nutrition and Your Brain” 2006
  • “The Thyroid and The Gut: What’s the Connection?” 2005
  • “Anti-Inflammatory Diet for Autoimmune Disease” 2005
  • “Therapeutic Nutrition for Optimal Health” 2003
  • “Nutrition & Vulvodynia” 1999
  • “Nutrition and Hormone-Related Cancers” 1998
  • “The Foods You Eat and How Their Metabolism Affects You” 1998
  • “Discussion on Nutrition” 1997

 

Call today at (301) 270-4244 for more information.